• LOCAL FOOD GUIDE
  • SIGN UP FOR eDIRT
  • LOGIN
  • About Us
    • Contact Us
    • Overview
    • Staff and Board
    • Video  
  • Resources 
    • Advocacy 
    • Farmer Services
    • Farm to School
    • Consumer Education
    • Online Forums
  • Conference
  • Events
  • News Center
    • Georgia Organics In The News
    • Current News Articles
    • "The Dirt" Archives
    • For the Press
  • Take Action
    • Volunteer Opportunities
    • Do It Yourself
    • Advocacy

     

  • General Store
  • Join/Donate
    • News Center
  • In The News
  • Current Articles
  • "The Dirt" Archives
  • Pastured Poultry News
  • For The Press
  • For Farmers
  • For Eaters
  • For Schools
  • For Gardeners

Current News Articles  

 
Shifting to a Smarter Food System

Climate Change in Georiga - Our Food Future
 
Mead Maker Looks to Localize Libations 
  
Middle Georgia Is On the Move! 
 
Strengthening a Community's Roots; English Ave. Community Garden  
 
F2S Pioneers: Teri Hamlin & Allison Goodman 
 
Confessions of a Crop Mobber  
 
Feeding Body & Soul; Oakleaf Mennonite Farm
 
The Heritage of Shirley Daughtry
 
Sublime Supper, Underground Athens; The Four Coursemen 
  
A Backyard Gone Wild; Stems N Roots Farm
  
Growing Roots at Bethesda Home & School for Boys
 
C is for Community at Ladybug Farms

On a Farm, There's Always Something New to Learn; Back River Farm
  
Meet Gary Black, Georgia's Next Commissioner of Agriculture
 
Agriculture Commissioner Sustainable Ag Voter Guide
 
By The Numbers: A Level Playing Field?
 
Small-Scale Pasture Poultry Processing in Georgia

What if Georgians Ate Georgia Produce?
 
Yes, We Can! And You Can Can Too.
 
Lynn Pugh - A Grower Who Grows Growers

Consumers Have Betters Options to Find Local Food Thanks to Georgia Farmer Innovation
 
Sustainable Farms Have a New Friend: NRCS
 
Member Profile: Pilar Quintero, Rancho Allegre Farm

 

  • © 2010
  • Site Map
  • Privacy Policy
  • Contact Info

Friend us on Facebook and follow us on Twitter facebook twitter